Kristin Hamre
Publikasjoner
Vitenskapelige artikler (NVI)
2020
Higher dietary micronutrients are required to maintain optimal performance of Atlantic salmon (Salmo salar) fed a high plant material diet during the full production cycle
Aquaculture
528
2020
Dietary selenium required to achieve body homeostasis and attenuate pro-inflammatory responses in Atlantic salmon post-smolt exceeds the present EU legal limit
Aquaculture
526:735413
p. 1-14
2020
Effect of dietary microminerals in early weaning diets on growth, survival, mineral contents and gene expression in gilthead sea bream (Sparus aurata, L) larvae
Aquaculture Nutrition
26
p. 1760-1770
2020
Effects of graded levels of minerals in a multi-nutrient package on Gilthead sea bream (Sparus aurata) fed a plant-based diet
Aquaculture Nutrition
26
p. 1007-1018
2020
Dietary micronutrient composition affects fillet texture and muscle cell size in Atlantic salmon (Salmo salar)
Aquaculture Nutrition
26
p. 936-945
2019
Recommendations for dietary level of micro-minerals and vitamin D3 to Atlantic salmon (Salmo salar) parr and post-smolt when fed low fish meal diets
PeerJ
7
2019
Enhanced micronutrient supplementation in low marine diets reduced vertebral malformation in diploid and triploid Atlantic salmon (Salmo salar) parr, and increased vertebral expression of bone biomarker genes in diploids
237
p. 1-13
2019
Interaction between taurine, vitamin E and vitamin C in microdiets for gilthead seabream (Sparus aurata) larvae.
Aquaculture
498
p. 246-253
2019
The effect of micronutrient supplementation on growth and hepatic metabolism in diploid and triploid Atlantic salmon (Salmo salar) parr fed a low marine ingredient diet
227
p. 106-121
2018
Early weaning of Atlantic halibut (Hippoglossus hippoglossus) larvae
Aquaculture
502
p. 268-271
2018
Safe limits of selenomethionine and selenite supplementation to plant-based Atlantic salmon feeds
Aquaculture
495
p. 617-630
2018
Dietary taurine supplementation in plant protein based diets do not affect growth and reproductive performance of zebrafish
Aquaculture Research
49
p. 2013-2022
2017
Ossification of Atlantic cod (Gadus morhua) – Developmental stages revisited
Aquaculture
468 Part 1
p. 524-533
2017
The genome and transcriptome of Japanese flounder provide insights into flatfish asymmetry
Nature Genetics
49
p. 119-124
2017
Effects of dietary arachidonic acid on the reproductive physiology of female Atlantic cod (Gadus morhua L.)
General and Comparative Endocrinology
250
p. 21-35
2017
Sensitivity and toxic mode of action of dietary organic and inorganic selenium in Atlantic salmon (Salmo salar)
Aquatic Toxicology
192
p. 116-126
2017
Inorganic, organic, and encapsulated minerals in vegetable meal based diets for Sparus aurata (Linnaeus, 1758)
PeerJ
2017
2017
Organic, inorganic and nanoparticles of Se, Zn and Mn in early weaning diets for gilthead seabream (Sparus aurata; Linnaeus, 1758)
Aquaculture Research
48
p. 2852-2867
2016
First feed affects the expressions of microRNA and their targets in Atlantic cod
British Journal of Nutrition
115
p. 1145-1154
2016
Advances in Atlantic halibut (Hippoglossus hippoglossus) research: the DIVERSIFY project
Special Publications (European Aquaculture Society)
2016
Parental vitamin deficiency affects the embryonic gene expression of immune-, lipid transport-and apolipoprotein genes
Scientific Reports
6
2016
Atlantic salmon (Salmo salar) require increased dietary levels of B-vitamins when fed diets with high inclusion of plant based ingredients
PeerJ
2016
2016
Nutrient profiles of rotifers (Brachionus sp.) and rotifer diets from four different marine fish hatcheries
Aquaculture
450
p. 136-142
2016
Antioxidant nutrition in Atlantic salmon (Salmo salar) parr and post-smolt, fed diets with high inclusion of plant ingredients and graded levels of micronutrients and selected amino acids
PeerJ
8
2015
Rotifers enriched with iodine, copper and manganese had no effect on larval cod (Gadus morhua) growth, mineral status or redox system gene mRNA levels
Aquaculture Research
46
p. 1793-1800
2015
Polyaromatic hydrocarbons in aquafeeds, source, effects and potential implications for vitamin status of farmed fish species: A review
Aquaculture Nutrition
21
p. 257-273
2015
Copepods enhance nutritional status, growth and development in Atlantic cod (Gadus morhua L.) larvae – can we identify the underlying factors?
PeerJ
3
2015
Diet affects the redox system in developing Atlantic cod (Gadus morhua) larvae
Redox Biology
5
p. 308-318
2015
Evaluation of liposomes for the enrichment of rotifers (Brachionus sp.) with taurine and their subsequent effects on the growth and development of northern rock sole (Lepidopsetta polyxystra) larvae
Aquaculture
441
p. 118-125
2015
1H NMR metabolic profiling of cod (Gadus morhua) larvae: potential effects of temperature and diet composition during early developmental stages
Biology Open
4
p. 1671-1678
2015
The selenium content of SEPP1 versus selenium requirements in vertebrates
PeerJ
2015:1244
2014
Selenium status affects selenoprotein expression, reproduction, and F1 generation locomotor activity in zebrafish (Danio rerio)
British Journal of Nutrition
111
p. 1918-1931
2014
A new model for simulating growth in fish
PeerJ
2013
2014
Selenium and mercury have a synergistic negative effect on fish reproduction
Aquatic Toxicology
149
p. 16-24
2014
Selenium prevents downregulation of antioxidant selenoprotein genes by methylmercury
75
p. 95-104
2014
Thermal stress alters expression of genes involved in one carbon and DNA methylation pathways in Atlantic cod embryos
Comparative Biochemistry and Physiology A
173
p. 17-27
2014
Dietary Supplementation with Vitamin K Affects Transcriptome and Proteome of Senegalese Sole, Improving Larval Performance and Quality
Marine Biotechnology
16
p. 522-537
2014
Ontogeny of redox regulation in Atlantic cod (Gadus morhua) larvae
73
p. 337-348
2013
Nutrient evaluation of rotifers and zooplankton: feed for marine fish larvae
Aquaculture Nutrition
19
p. 301-311
2013
Increasing the levels of the essential trace elements Se, Zn, Cu and Mn in rotifers (Brachionus plicatilis) used as live feed
Aquaculture
380
p. 120-129
2013
Toxic effects of dietary hydrolysed lipids: an in vivo study on fish larvae
British Journal of Nutrition
109
p. 1071-1081
2013
Redox regulation in Atlantic cod (Gadus morhua) embryos developing under normal and heat-stressed conditions
57
p. 29-38
2013
Fish larval nutrition and feed formulation: knowledge gaps and bottlenecks for advances in larval rearing
Reviews in Aquaculture
5
p. S26-S58
2013
Iodine nutrition and toxicity in Atlantic cod (Gadus morhua) larvae
PeerJ
2013
A holistic approach to development of diets for Ballan wrasse (Labrus berggylta) – a new species in aquaculture
PeerJ
1
2012
A study on enrichment of the rotifer Brachionus "Cayman" with iodine from different sources
Aquaculture
334
p. 82-88
2012
The effect of dietary lipid content and stress on egg quality in farmed Atlantic cod Gadus morhua
Journal of Fish Biology
81
p. 1391-1405
2012
Selenium supplementation changes glutathione peroxidase activity and thyroid hormone production in Senegalese sole (Solea senegalensis) larvae
Aquaculture Nutrition
18
p. 559-567
2012
Development of an extraction method for the determination of prostaglandins in biological tissue samples using liquid chromatography-tandem mass spectrometry: Application to gonads of Atlantic cod (Gadus morhua)
Analytica Chimica Acta
749
p. 51-55
2011
Pre-digestion of dietary lipids has only minor effects on absorption, retention and metabolism in larval stages of Atlantic cod (Gadus morhua)
British Journal of Nutrition
105
p. 846-856
2011
Ontogenetic expression of maternal and zygotic genes in Atlantic cod embryos under ambient and thermally stressed conditions
Comparative Biochemistry and Physiology A
159
p. 196-205
2011
A new method to increase and maintain the concentration of selenium in rotifers (Brachionus spp.)
Aquaculture
315
p. 144-153
2011
Characterisation and expression of secretory phospholipase A(2) group IB during ontogeny of Atlantic cod (Gadus morhua)
British Journal of Nutrition
105
p. 228-237
2011
Effect of iodine enrichment of Artemia sp on their nutritional value for larval zebrafish (Danio rerio)
Aquaculture
316
p. 37-43
2011
Iodine-enriched rotifers and Artemia prevent goitre in Senegalese sole (Solea senegalensis) larvae reared in a recirculation system
Aquaculture Nutrition
17
p. 248-257
2011
Metabolism, interactions, requirements and functions of vitamin E in fish
Aquaculture Nutrition
17
p. 98-115
2011
A study on enrichment of the rotifer Brachionus "Cayman" with iodine and selected vitamins
Aquaculture
319
p. 430-438
2010
Effects of dietary lipid, vitamins and minerals on total amounts and redox status of glutathione and ubiquinone in tissues of Atlantic salmon (Salmo salar): a multivariate approach
British Journal of Nutrition
104
p. 980-988
2010
Natural zooplankton as larval feed in intensive rearing systems for juvenile production of Atlantic cod (Gadus morhua L.)
Aquaculture Research
41
p. 1727-1740
2010
Protection of fish feed, made directly from marine raw materials, with natural antioxidants
Food Chemistry
119
p. 270-278
2010
Roles of lipid-soluble vitamins during ontogeny of marine fish larvae
Aquaculture Research
41
p. 745-750
2010
Levels of synthetic antioxidants (ethoxyquin, butylated hydroxytoluene and butylated hydroxyanisole) in fish feed and commercially farmed fish
Food Additives and Contaminants
27
p. 1652-1657
2010
Increasing the level of selenium in rotifers (Brachionus plicatilis ‘Cayman’) enhances the mRNA expression and activity of glutathione peroxidase in cod (Gadus morhua L.) larvae
Aquaculture
306
p. 259-269
2010
Characterization and expression of digestive neutral lipases during ontogeny of Atlantic cod (Gadus morhua)
Comparative Biochemistry and Physiology A
157
p. 252-259
2009
Natural zooplankton as larval feed in intensive rearing systems for juvenile production of Atlantic cod (Gadus morhua L.)
Aquaculture Research
2009
Control of light condition affects the feeding regime and enables successful eye migration in Atlantic halibut juveniles
Aquaculture
290
p. 250-255
2009
Effects of protein hydrolysate in weaning diets for Atlantic cod (Gadus morhua L.) and Atlantic halibut (Hippoglossus hippoglossus L.)
Aquaculture Nutrition
15
p. 218-227
2009
Evaluation of candidate reference genes in Q-PCR studies of Atlantic cod (Gadus morhua) ontogeny, with emphasis on the gastrointestinal tract
152
p. 94-101
2009
Protein quality of larval feed with increased concentration of hydrolysed protein: effects of heat treatment and leaching
Aquaculture Nutrition
15
p. 525-536
2008
Pre-hydrolysis improves absorption of neutral lipids in Atlantic halibut (Hippoglossus hippoglossus, L.) larvae
Aquaculture
275
p. 217-224
2008
Hepatic Retention and Toxicological Responses during Feeding and Depuration Periods in Atlantic Salmon (Salmo salar) Fed Graded Levels of the Synthetic Antioxidant, Butylated Hydroxytoluene
Journal of Agricultural and Food Chemistry
56
p. 11540-11549
2008
Several micronutrients in the rotifer Brachionus sp may not fulfil the nutritional requirements of marine fish larvae
Aquaculture Nutrition
14
p. 51-60
2008
Biochemical composition of copepods for evaluation of feed quality in production of juvenile marine fish
Aquaculture
274
p. 375-397
2008
Uptake of iodide from water in Atlantic halibut larvae (Hippoglossus hippolgossus L.)
Aquaculture
285
p. 174-178
2007
In vitro digestibility of water-soluble and water-insoluble protein fractions of some common fish larval feeds and feed ingredients
Aquaculture
262
p. 426-435
2007
The problem of meeting dietary protein requirements in intensive aquaculture of marine fish larvae, with emphasis on Atlantic halibut (Hippoglossus hippoglossus L.)
Aquaculture Nutrition
13
p. 170-185
2007
Hepatic metabolism, phase I and II biotransformation enzymes in Atlantic salmon (Salmo Salar, L) during a 12 week feeding period with graded levels of the synthetic antioxidant, ethoxyquin
Food and Chemical Toxicology
45
2007
Development and characterisation of intestinal brush border membrane and cytosolic enzymes in Atlantic cod (Gadus morhua L.) and Atlantic halibut (Hippoglossus hippoglossus L.) larvae.
Aquaculture
264
p. 547-468
2007
Pigmentation and eye-migration in Atlantic halibut (Hippoglossus hippoglossus L.) larvae: Relevance of knowledge on development of pigment cells and determination of body axes in vertebrates.
Aquaculture Nutrition
13
p. 65-80
2006
Protein content and amino acid composition of the live feed rotifer (Brachionus plicatilis): With emphasis on the water soluble fraction
Aquaculture
254
p. 534-543
2006
Hepatic Biotransformation and Metabolite Profile during a 2-Week Depuration Period in Atlantic Salmon Fed Graded Levels of the Synthetic Antioxidant, Ethoxyquin
Toxicological Sciences
93
p. 11-21
2006
Leaching properties of three different micropaticulate diets and preference of the diets in cod (Gadus morhua L.) larvae
Aquaculture
251
p. 402-415
2006
Iodine enrichment of Artemia and enhanced levels of iodine in Atlantic halibut larvae (Hippoglossus hippoglossus L.) fed the enriched Artemia
Aquaculture Nutrition
12
p. 97-102
2005
The impact of nutrition on metamorphosis in Atlantic halibut (Hippoglossus hippoglossus L.)
Aquaculture
250
p. 555-565
2005
Macronutrient composition of formulated diets for Atlantic halibut (Hippoglossus hippoglossus, L.) juveniles, II: protein/lipid levels at low carbohydrate
Aquaculture
244
p. 283-291
2004
Antioxidant vitamins, minerals and lipid levels in diets for Atlantic salmon (Salmo salar, L.): effects on growth performance and fillet quality
Aquaculture Nutrition
10
p. 113-123
2004
Quantitative and qualitative analysis of retinoids in Artemia and copepods by HPLC and diode array detection,
Aquaculture
246
p. 359-365
2004
An Optimum level of vitamin A supplements for Atlantic halibut (Hippoglossus hippoglossus L.) juveniles.
Aquaculture
235
p. 587-599
2004
A comparison of retinol, retinal and retinyl ester concentrations in larvae of Atlantic halibut (Hippoglossus hippoglossus L.) fed Artemia or zooplankton.
Aquaculture Nutrition
p. 253-259
2004
Conversion of ß-carotene, canthaxanthin and astaxanthin to vitamin A in Atlantic halibut (Hippoglossus hippoglossus L.) juveniles
27
p. 71-80
2003
Cataract formation in Atlantic salmon, Salmo salar L., smolt relative to dietary pro- and antioxidants and lipid levels
Journal of Fish Diseases
26
p. 213-229
2002
Different iodine and thyroid hormone levels between Atlantic halibut larvae fed wild zooplankton or Artemia from first exogenous feeding until post metamorphosis
Journal of Fish Biology
61
p. 1345-1362
2000
Tissue lipid peroxidative responses in Atlantic salmon (Salmo salar L.) parr fed high levels of dietary copper and cadmium
23
p. 35-48
1999
Astaxanthin deposition in fillets of atlantic salmon Salmo salar L. fed two dietary levels of astaxanthin in combination with three levels of alpha-tocopheryl acetate
Aquaculture Research
30
p. 637-646
Poster
2018
Muskelutvikling hos torskelarver (Gadus morhua) og videre vekstpotensiale
2015
Insufficient Methionine and B-vitamin Levels in Zebrafish Feed Increases the Liver Lipid Accumulation and Affects Redox Regulation and One Carbon Metabolism in the Next Generation.
2015
Diet affects the redox system in developing Atlantic cod (Gadus morhua) larvae
2014
Key nutrients for the enhanced growth and development of Atlantic cod (Gadus morhua) larvae fed copepods, in comparison with rotifers
2014
Insufficient B-vitamin levels in the feed for zebrafish increases the lipid accumulation in the liver of the next generation.
2013
Copepods enhance growth and development in Atlantic cod (Gadus morhua L.) larvae
2013
Nutritional improvements using natural zooplankton in Atlantic cod hatcheries
2013
Post-gastrula DNA methylation levels of Atlantic cod embryos are altered by heat stress
2012
An Integrated approach to assess Toxicity of brominated flame Retardants in Mouse Models
2011
Lipidfordøyelse i torskelarver
2011
Effect of dietary lipid levels on sexual maturation and fecundity in female Atlantic cod (Gadus morhua L.)
2007
Hepatic xenobiotic biotransformation enzyme levels during feeding and depuration periods in Atlantic salmon (Salmo salar) fed graded levels of the phenolic antioxidant butylated hydroxytoulene (BHT)
Kapitler og bøker
2018
Fish Larval Nutrition and Feed Formulation: Knowledge Gaps and Bottlenecks for Advances in Larval Rearing
p. 123-176
2014
Characteristics of the digestive functions in ballan wrasse fed dry and moist diets
p. 74-79
2014
Nutritional requirments of juvenile ballan wrasse
p. 90-91
2014
Best practices for farming of ballan wrasse
p. 123-128/
2011
Micronutrients
2007
Nutritional aspects – marine fish larvae
p. 217-234
2006
Ernæringsaspekter- marine fiskelarver
p. 206-223
Populærvitenskapelige artikler
2020
Lavtrofisk havbruk – kilde til nye fôringredienser?
Norske Fiskeoppdrett
2018
Nye anbefalinger for vitaminnivå i dagens fôr til laks i sjø - Resultater fra prosjektene ARRAINA og ASSESSFEED
Norsk Fiskeoppdrett
1
2015
En god start er av avgjørende betydning
Norsk Fiskeoppdrett
E1
p. 7-7
2015
Effekter av byttedyrtype på vekst hos torskelarver: naturlig dyreplankton versus hjuldyr og saltkreps
Norsk Fiskeoppdrett
E1
p. 10-13
2015
Utviklingsstadier i torsk basert på beindannelse
Norsk Fiskeoppdrett
E1
p. 14-16
2015
Næringsstoffer som begrenser vekst hos torskelarver fôret med hjuldyr
Norsk Fiskeoppdrett
E1
p. 17-19
2015
Kan vi forklare de underliggende faktorer som gir en rasktvoksende fiskelarve av god kvalitet
Norsk Fiskeoppdrett
E1
p. 22-24
2015
Oksidativt stress forårsaket av taurinmangel kan være en medvirkende årsak til redusert vekst hos torskelarver fôret med rotatorier
Norsk Fiskeoppdrett
E1
p. 25-27
2015
Hvordan kan appetitt og fôrinntak stimuleres hos torskelarver?
Norsk Fiskeoppdrett
E1
p. 28-30
2015
Utvikling av osmoreguleringssystemet hos torskelarver startfôret på rotatorier eller naturlig zooplankton
Norsk Fiskeoppdrett
E1
p. 36-38
2015
Langtidseffekter av ulike startfôr
Norsk Fiskeoppdrett
E1
p. 42-43
2015
Undersøker om nye arter er aktuelle i europeisk akvakultur
Fisken og Havet, Særnummer
1
p. 41-43
2007
Fish Larval Research: a tool for sustainable food production and understanding environmental impacts on developing organisms
Aquaculture Europe
32
p. 5-10
Faglige foredrag
2019
Makronæringsstoff i fôr til rognkjeks
2019
Safe limits of selenomethionine and selenite supplementation to plant-based Atlantic salmon feeds
2019
Selenium supplementation to salmon feeds; speciation, toxic mode of action, and safe limits
2018
A possible connection between oxidative stress and production related diseases in Atlantic salmon (Salmo salar L)
2018
Nutrition in Atlantic halibut
2018
Kræsjkurs i stamfiskernæring
2018
Epigenetic and transcriptional effects of optimizing 1-C nutrients in plant based feeds for Atlantic salmon
2016
Evaluation of the maximum limit for selenium in feed for salmonids
2016
Solving bottlenecks in commercial production of Atlantic halibut Hippoglossus hippoglossus: The Diversify project
2015
Hvilke næringsstoffer begrenser vekst hos torskelarver fôret med rotatorier og hvilke funksjoner har disse?
2015
Solving bottlenecks in commercial production of Atlantic halibut Hippoglossus hippoglossus L: The Diversify project.
2014
CODE, en nasjonal kunnskapsplattform for torskelarvens utvikling
2014
Fôring med naturlig zooplankton øker vekst og utvikling hos torskelarver
2013
Fôring med naturlig zooplankton øker vekst og utvikling hos torskelarver
2013
Ontogeny of the redox balance in relation to organogenesis in Atlantic cod (Gadus morhua) larvae
2013
Status coordinated action - LeppeProd
2010
Intensive feed lacking nutrients significant for growth and development?
2001
Fish silage – effects on fish oil quality and on growth performance and quality of Atlantic salmon (Salmo salar)
Annet tidsskriftbidrag
2013
Obesity: multiple factors contribute
Nature
493
p. 480-480
2012
Standardize the diet for zebrafish model
Nature
491
p. 333-333
Rapporter og avhandlinger
2019
Oksidativt stress, vårdropp i pigmentering og produksjonslidelser hos laks
2018
Validering av optimale mikronæringsstoff-nivå i laksefôr - ASSESSFEED
2011
Description of the processes in the value chain and risk assessment of decomposition substances and oxidation products in fish Oils. Opinion of Steering Committee of the Norwegian Scientific Committee for Food Safety
2007
Toxicokinetics and toxicodynamics of dietary ethoxyquin in Atlantic salmon (Salmo salar L.)
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