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Lise Dyrhovden

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Head Engineer/ Principal Engineer
Telephone: 46896147
Department: Stasjon Matre

Publications

Academic articles

2023

Pre-fertilization gamete thermal environment influences reproductive success, unmasking opposing sex-specific responses in Atlantic salmon (Salmo salar)

Marco Graziano, Monica Favnebøe Solberg, Kevin Alan Glover, Ramakrishnan Vasudeva, Lise Dyrhovden, David Murray, Simone Immler, Matthew J. G. Gage
Royal Society Open Science 10
2023

In sea trout, the physiological response to salmon louse is stronger in female than in males

Per Gunnar Fjelldal, Sussie Trine Dalvin, Mathias Stølen Ugelvik, Audun Østby Pedersen, Tom Johnny Hansen, Bjørnar Skjold, Lise Dyrhovden, Ann-Kathrin Jakobsen Kroken, Ørjan Karlsen
Conservation Physiology 11
2021

Genetic variation for upper thermal tolerance diminishes within and between populations with increasing acclimation temperature in Atlantic salmon

Paul V. Debes, Monica Favnebøe Solberg, Ivar Helge Matre, Lise Dyrhovden, Kevin Alan Glover
Heredity
2019

Evolutionary drivers of kype size in atlantic salmon (salmo salar): domestication, age and genetics

William Perry, Monica Favnebøe Solberg, Francois Besnier, Lise Dyrhovden, Ivar Helge Matre, Per Gunnar Fjelldal, Fernando Ayllon, Simon Creer, Martin Llewellyn, Martin I. Taylor, Gary Carvalho, Kevin Glover
Royal Society Open Science 6
2016

Thermal plasticity in farmed, wild and hybrid Atlantic salmon during early development: Has domestication caused divergence in low temperature tolerance?

Monica Favnebøe Solberg, Lise Dyrhovden, Ivar Helge Matre, Kevin Glover
BMC Evolutionary Biology 16
2016

Does density influence relative growth performance of farm, wild and F1 hybrid Atlantic salmon in semi-natural and hatchery common garden conditions?

Alison C. Harvey, Gareth Juleff, Gary R. Carvalho, Martin I. Taylor, Monica Favnebøe Solberg, Simon Creer, Lise Dyrhovden, Ivar Helge Matre, Kevin Glover
Royal Society Open Science 3:160152
2016

Plasticity in growth of farmed and wild Atlantic salmon: is the increased growth rate of farmed salmon caused by evolutionary adaptations to the commercial diet?

Alison Catherine Harvey, Monica Favnebøe Solberg, Eva Troianou, Gary Robert Carvalho, Martin Ian Taylor, Simon Creer, Lise Dyrhovden, Ivar Helge Matre, Kevin Glover
BMC Evolutionary Biology 16
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